We’re stepping Into the Wild at Avenue and heroing all the season has to offer in terms of produce. At Avenue, and specifically for Seafood Week, we are celebrating with complimentary Offbeat Oyster toppings when you order Oysters off of the A La Carte menu.
Choose from; Virgin Mary, Hollandaise gratin or Soy & Ginger dressing.
As a restaurant group, D&D London is hosting a series of events that celebrate our chefs, their food and will guarantee to satisfy your foodie cravings: from truffle supper clubs to red wine fuelled roast dinners and stand-out chocolate desserts. To find out more about the campaign, click here.